DEADLINE TO REGISTER IS TUESDAY, NOVEMBER 26TH
Join us on Thursday evening, December 5th at Newport Vineyards for our annual Holiday Dinner & Silent Auction!
Guests will enjoy a cheese display upon arrival, seated dinner in the Meadow Room for two courses (salad and entree of choice) and a dessert station of mixed donuts, brownies, bars, and cannoli.
In addition to an evening filled with locally homemade and seasonal farm to table food, ticket price also includes an open wine and beer bar!
We are excited to have Comedian, Tony V as our live entertainment.
This event will be the perfect way to celebrate a successful year and the winter holiday season with your colleagues or friends and family.
This festive event will also feature our much-loved, annual silent auction offering a variety of items and experiences from local restaurants, retailers, venues, and more!
ENTREE CHOICES ARE REQUIRED BY NOVEMBER 21ST
either in notes when registering online or emailed to Kate@newportchamber.com.
OPTION 1: Lemon Herb Chicken (GF)
with Garlic Herb Whipped Potatoes, RI Mushrooms, Pan Jus
OPTION 2: Pan-Roasted Local Cod (GF)
with Roasted Wishing Stone Farm Potatoes + Onions, Garlic Cream
OPTION 3: Mushroom Risotto (GF, V)
with Roasted Onions + Brussels
Business or Cocktail Attire is welcome!
Questions? Email Kate@newportchamber.com.